Dessert Menu

All desserts require an ordering minimum of one dozen.

Please see below for serving number suggestions.

  • Mini Cheesecakes
    $24.00
    Seasonal Flavors
  • Mini Tarts/Pies
    $30.00
    Seasonal Flavors
  • Mini Cupcakes
    $18.00
    See Cupcake Menu for flavor options.
  • Regular-Size Cupcakes
    See Cupcake Menu for pricing and flavor options.
  • Profiteroles and Eclaires
    $25.00
    • Traditional Cream
    • Salted Caramel Cream
    • Chocolate Cream
    • Strawberry Cream
  • Dessert Cups
    $30.00
    • Banana Foster
    • Blueberry Cheesecake
    • Caramel Apple Pie
    • Chocolate Lovers
    • Chocolate Raspberry
    • Cookies & Cream
    • Key Lime Pie
    • Lemon Raspberry
    • Peanut Butter Fudge Brownie
    • S’mores
    • Strawberry Shortcake
    • Tiramisu
    • Seasonal Flavor(s)
    • Request a flavor
  • Mini Whoopie Pies
    $15.00
    • Chocolate
    • Red Velvet
  • Mini Donuts
    $24.00
    • Vanilla Glazed
    • Chocolate Dipped
    • Strawberry Dipped
    • Seasonal Flavor(s)
  • Cake Truffles
    $22.00
  • Mini Bundt Cakes
    $24.00
    • Chocolate w/Chocolate Glaze
    • Carrot w/Cream Cheese Icing Glaze
    • Lemon w/Berry Glaze
    • Cinnamon Swirl w/Cinnamon Glaze
    • Seasonal Flavor
  • Cookies
    • Custom Designed Sugar Cookies
      • $35.00 – $45.00 (Individually bagged upon request for additional $5 per dozen.)
    • French Macarons
      • $30.00 (Price subject to change for painted details.)
    • Coconut Macaroons
      • $21.00
    • Chocolate Chip 2.5”
      • $10.00
    • Peanut Butter  2.5”
      • $10.00
    • White Chocolate Macadamia  2.5”
      • $10.00
    • Snickerdoodle 2.5”
      • $10.00
    • Linzer
      • $20.00
    • Mexican Wedding Cookies
      • $10.00
  • Mini Brownies
    $22.00
    • Traditional
    • S’mores
    • Fudge
    • Salted Caramel Pecan Toffee
    • Peanut Butter Cream Cheese

SERVING SUGGESTIONS

Account for 3-4 desserts per guest along with a wedding cake, or 5-6 desserts per guest without a cake. Maximum of 7 different kinds of desserts.

OR

50 Guests – choose 4 desserts

100-150 Guests – choose 5 – 6 desserts

150-200 Guests – choose 7 – 8 desserts

SET-UP & DELIVERY

Dessert station deliveries are free within the town of Brunswick unless set-up is required.

Set-up fees range from $30 – $60 depending on the size of the dessert station.

A 30% delivery fee will be charged for all deliveries outside the town of Brunswick, and for deliveries exceeding 20 miles, there will be an additional charge of $1.00/mile.

DESSERT PLATE RENTALS

All rental items require a $100 holding deposit.

Once the rental items have been returned within 3-5 days following your event, the holding deposit will be returned in full.

A $25 late fee will be assessed for each day late, and should any parts be damaged or not returned, the $100 holding deposit will not be returned to the client.

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